Lime in the Coconut

I'm back from the Bay Islands, and had an absolutely amazing time - many fantastic adventures... Rum was the drink of choice, so I enjoyed lots of delicious fruity cocktails made with Flor De CaƱa. Danny at West Peak Inn scored some fresh coconuts for us - a total treat. This was my favourite way to enjoy one of these:

  • have someone experienced with machetes and coconuts hack one of these open for you. A hole about the size of a quarter in one end is all you need.
  • drink about 1/3 of the milk with a straw
  • pour in 1-2 shots of white rum
  • fill the rest with fresh sweetened lime juice (or the juice of a lime and simple syrup or other sweetener)
  • enjoy :-)

Photo by Crispin

Comments

It looks like you had a

It looks like you had a great time Patricia!