Wheat-Free Date Nut Scones

Not too long ago, I made a hearty date nut loaf inspired by quick-bread recipes from The Best-Ever Wheat and Gluten-Free Baking Book. My creation was really tasty, but a bit too crumbly - and then my lovely partner said: This would be great as scones... A few adjustments, and voila!

Recipe: Wheat-Free Date Nut Scones

These classic drop scones are delicious, filling, healthy, and easy to make: no rolling-out required. Packed with whole grains, flax, nuts, dates, and kissed with spice, they make a wonderful breakfast or snack. Superb hot out of the oven with butter, or with some fine sharp cheddar cheese...


And yes, they ARE great as

And yes, they ARE great as scones! Yummy, hearty, and just the right blend of sweetness and nuttiness. MMmmmmmm!!!

Wheat-Free Date and Nut Scones

I was skeptical, but am trying to eat less wheat so I tried these. I was very pleasantly surprised- they are great! Great with butter or cheese as suggested in the recipe- wonderful nutty cinnamon flavour too! Thanks for the recipe.

Awesome, thanks for the

Awesome, thanks for the feedback :)